Details
- Proper way of making no-crack fondant from scratch.
- Proper way of kneading a fondant before rolling.
- How to make buttercream for use on fondant.
- Application on cake.
- How to smooth it.
- Learn different techniques on fondant design.
Inclusive of Handouts and Ingredients
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NBC School of Baking and Cake Decorating is located in Kalumpang, Marikina, Metromanila. It is headed by Chef Jun Florendo, who has been teaching for the last 30 years, specialising in baking and cake decorating. We offer full hands-on workshops limited to a small number of participants to ensure teaching is well-appreciated by every student.
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