Young Chefs Boot Camp (YCBC) - Kiddie Summer Workshop
Details
In line with this, our summer program "The Young Chefs Boot Camp" focuses on kids' raw potential in finding their inner chefs!
The Young Chefs Boot Camp (YCBC) open for 7-16 years old.
This certificate program is especially designed for your kids' dynamic imaginationand endless curiosity. Your children will both learn and have fun from every corner of the kitchen. And in doing so, will be equipped with the basic block necessary to build a career in the exciting culinary industry!
For more details, call us at (02) 218 8566 / 0917 505 9370 or email us at [email protected]
Outline
Schedule:
April 16-20
April 30-May 4
May 14-18
Asian Flavors ( 10 -16 years old)
Schedule:
April 16-20
May 7-11
May 14-18
Western Flavors ( 10 -16 years old)
Schedule:
April 23-27
May 7-11
May 14-18
Baking and Pastry 101 ( 10 -16 years old)
Schedule:
April 23-27
April 30 - May 4
May 14-18
The Cravings Group of Companies established the Center for Culinary Arts, Manila in 1995. The people behind the company saw an overwhelming potential in the resourcefulness and creativity of many Filipino chefs and bakers. The group believed that given a curriculum that will provide the basic foundation of knowledge, skills and attitude, supported by a talented pool of faculty and modern facilities, the hopeful chefs and bakers will be able to make breakthroughs in the global culinary arts scene.
Thus, the conceptualization began and the dream that was the Center for Culinary Arts, Manila (CCA-Manila) was slowly actualized with much careful thought and preparation. Laying the groundwork was no easy task for the team of experts headed by Dr. John Knapp, project coordinator of the Northern Alberta Institute of Technology and Dr. Corazon F. Gatchalian, a faculty member of the College of Home Economics of the University of the Philippines, Diliman. It took three years to assess and address the needs of the industry, develop an effective curriculum, gather a powerful team of chef instructors and to construct the building that will eventually become the home to future culinary professionals. ...
Related Courses
