Browse 119 Baking & Pastry courses in Philippines
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Baking & Pastry
Superior Diploma Cuisines and Modern Cooking (SD-CM) OR/
Superior Diploma in International Cuisines (SD-IC)
Superior Diploma Cuisines and Modern Cooking (SD-CM) OR/ Superior Diploma in International Cuisines (SD-IC) will have 12 months of in-house training through balanced Lecture, Demo and Lab. SD is an advanced ...
Pasig City
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Superior Diploma Cuisines and Modern Cooking (SD-CM) OR/ Superior Diploma in International Cuisines (SD-IC) will have 12 months of in-house training through balanced Lecture, Demo and Lab. SD is an advanced ...
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Fondant Basics
Workshop by
NBC BAKING AND CAKE DECORATING SCHOOL
Proper way of making no-crack fondant from scratch. Proper way of kneading a fondant before rolling. How to make buttercream for use on fondant. Application on cake. How to smooth it. Learn different ...
Proper way of making no-crack fondant from scratch. Proper way of kneading a fondant before rolling. How to make buttercream for use on fondant. Application on cake. How to smooth it. Learn different ...
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Certificate in Professional Baking & Pastry Arts
Short Course by
Global Academy- Timog Branch
The Certificate in Professional Baking and Pastry Arts is a fundamentals program made for aspiring pastry professionals. Students of this course can expect to learn all the basic techniques required in ...
The Certificate in Professional Baking and Pastry Arts is a fundamentals program made for aspiring pastry professionals. Students of this course can expect to learn all the basic techniques required in ...
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Master Course in Cake Decorating
Workshop by
NBC BAKING AND CAKE DECORATING SCHOOL
Baking and decorating class Learn to make your own chiffon cakes, buttercream & royal icing flowers, and use it on the cake that you baked and decorate with boiled icing and buttercream icing. Students ...
Baking and decorating class Learn to make your own chiffon cakes, buttercream & royal icing flowers, and use it on the cake that you baked and decorate with boiled icing and buttercream icing. Students ...
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Cupcakes Workshop
Workshop by
NBC BAKING AND CAKE DECORATING SCHOOL
Moist Chocolate cupcake with chocolate mousse frosting Red Velvet cupcake with coffee mousse frosting Apple Walnut cupcake with creamcheese frosting Carrot cupcake with creamcheese frosting Duration: ...
Moist Chocolate cupcake with chocolate mousse frosting Red Velvet cupcake with coffee mousse frosting Apple Walnut cupcake with creamcheese frosting Carrot cupcake with creamcheese frosting Duration: ...
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Basic Cakes and Frostings
Workshop by
NBC BAKING AND CAKE DECORATING SCHOOL
Learn the basics of baking and different types of no-melt icings: Chocolate chiffon cake with chocolate french buttercream Mocha chiffon cake with coffee swiss buttercream Strawberry sponge cake with ...
Learn the basics of baking and different types of no-melt icings: Chocolate chiffon cake with chocolate french buttercream Mocha chiffon cake with coffee swiss buttercream Strawberry sponge cake with ...
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Special Baking Workshop
Workshop by
NBC BAKING AND CAKE DECORATING SCHOOL
Learn to make different kinds of cakes from around the world. Sponge cakes - fan torte Black forest cake Rruit torte and nelusko cake Chiffon cakes - mango cake Pistachio cake Coffee crunch and rocky ...
Learn to make different kinds of cakes from around the world. Sponge cakes - fan torte Black forest cake Rruit torte and nelusko cake Chiffon cakes - mango cake Pistachio cake Coffee crunch and rocky ...
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Diploma in Patisserie Arts
Class by
LPU Culinary Institute
DIPLOMA IN PATISSERIE ARTS “From zero to a competency that will enable you to cross the thresholds of the culinary world with confidence” Those intending to take our Diploma Programs will enjoy the privilege ...
DIPLOMA IN PATISSERIE ARTS “From zero to a competency that will enable you to cross the thresholds of the culinary world with confidence” Those intending to take our Diploma Programs will enjoy the privilege ...
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Diploma in Baking and Pastry Arts
Certification by
Academy for International Culinary Arts (AICA)
Diploma in Baking and Pastry Arts This program will teach you the theories, methods and techniques of baking and pastry arts that will enable you to go beyond recipes to creating your own formulas. By ...
Diploma in Baking and Pastry Arts This program will teach you the theories, methods and techniques of baking and pastry arts that will enable you to go beyond recipes to creating your own formulas. By ...
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Diploma in Patisserie (LEVEL 2)
Class by
ICAAC
Level 2 Diploma in Patisserie - IVQ2 The preparation of paste based products, desserts, cake baking, sponges, meringue based products and gelatin and egg set desserts are discoursed in theory and applied ...
Level 2 Diploma in Patisserie - IVQ2 The preparation of paste based products, desserts, cake baking, sponges, meringue based products and gelatin and egg set desserts are discoursed in theory and applied ...
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