Finishing Course for Professional Barista's Enrollment Cover
Finishing Course for Professional Barista
Finishing Course for Professional Barista
Training Details


DESCRIPTION: An overall Training for Aspiring Baristas to Introduce the world of coffee from fundamentals and basic unto the advanced technique for both Espresso-based beverages and brewed coffee excellence. This program is a combination of the Barista 101 & 102 that does not require any prerequisite for registration.

NO OF STUDENTS PER CLASS:  3-10 Students / class


Weekdays, 6 hourse(mondays to fridays, 9am-4pm)
Weekends,6 hours( Saturdays, 9am-4pm)

PRICING:     PHP 17,000

-Lecture on Barista 101 & 102
-Fundamentals of Free pour Latte art.
-Handout for Lesson(s)
-Center for Barista Shirt (Uniform)
-Training Personal Protective Equipment (Barista Apron, Microfiber Towels)
-Training Certificate for "Finishing course for Professional Barista (101 +102)
-7 session Intensive training class w/ Guided Hands-on Training for Barista NC 2 Competencies with Industry standards.
-National Assessment (one day) [TESDA NC 2],(Date to be Announced. Min of 10 Participants)
-Training Consumables (Coffee Beans, Milk, Syrups); competency allotted.


Learn the Fundamentals of coffee with introduction to specialty coffee with these Lessons:

-History of Coffee
-Coffee and Health
-Barista Fundamentals; Tools and Equipment
-Use & Maintenance of Espresso Machine
-Preparing a Perfect shot of Espresso
-Coffee and Milk : Steam & Foam
-Basic Latte art: Etch
-Cold coffee - Concoction Basics
-Types of Coffee Grinds
-Use & Maintenance of Brewing Equipment
   (Drip, Steep, Vacuum)
-Brewed Coffee Appreciation
-Basic Coffee Service
-Basic Order Taking & Cashiering
-fundamentals of LATTE ART: FREE POUR

3 Courses • 1 Events • 0 Reviews

Center For Barista And Tourism Academy |Training And Assessment Inc.
founded on March of 2014, formerly known as CBHET (Center For Barista and Hospitality Education Training And Assessment) by Deejae A. Juanta a Well-respected, Well-known Barista Trainor and Assessor and Sen.Joel Villanueva’s Personal Barista Skills Trainor. Even before the Center was established, the Profession have been present with the employees and personnel themselves themselves including the Trainors, Assessors and Staff employees. Side-by-Side Center for Barista made history with TESDA through numerous times, and has empowered the Society with the KSA guideline for Knowledge, Skills and Attitude. Featured many times on various Social Bodies we will continue to spread the expertise we offer to the society.


The Academy of Tourism aims to provide  high-quality tourism and hospitality management education training to students who will be future professionals, entrepreneurs, managers, and technical experts in the industry.



A premier institution of tourism and hospitality management education committed to the development of future mangers who will upgrade the tourism and hospitality management.


Contact Us
3/f Lucky fortune Bldg. Lot 13A Blk 31 Cor. Camaro St. Fairview,
Quezon City, Metro Manila, Philippines 1118
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