Center for Culinary Arts, Manila
Center for Culinary Arts, Manila
287 Katipunan Avenue Loyola Heights, Quezon City, Quezon City, Metro Manila, Philippines 1800
2188566
A 13-day comprehensive hands-on program; total of 84 hour Develop cooking skills and palate aptitude, apply principles and techniques to food concepts. Learn food safety, knife skills, food presentation ...
The Fundamentals in Baking & Pastry Arts course compressed in 82-hour, 10 to 13-day comprehensive hands-on training program that is based on CCA’s commitment in developing baking skills, infusing knowledge ...
For 20 years, CCA has been the leader in producing the country's finest chefs. As a pioneer in culinary institution, we constinously seek to improve and enrich our program offerings and courses to meet ...
The Disciples Escoffier Diploma in Culinary Arts is a 6-month program under the tutelage of an ICDE French Master Chef. The program is composed of 540 hours on Basic level (180 hours), Intermediate level ...
A 9-month intensive program in Diploma in Pastry and Baking education equipped with internationally educated chef instructors, new Pasty and Baking kitchen facilities, and top quality ingredients. This ...
A program designed to provide students with a strong foundation to become a disciplined culinary professional. Be exposed to practical kitchen and comprehensive food service management training, students ...
The Fundamentals in Baking & Pastry Arts course compressed in 82-hour, 10 to 13-day comprehensive hands-on training program that is based on CCA’s commitment in developing baking skills, infusing knowledge ...
A 13-day comprehensive hands-on program; total of 84 hour Develop cooking skills and palate aptitude, apply principles and techniques to food concepts. Learn food safety, knife skills, food presentation ...